Food Insufficiency and Transgender Communities: Innovative Strategies to Improve Access to Food

Research finds that, during the pandemic, transgender people were three times more likely than cisgender people to not have enough to eat. This webinar examines food insufficiency among transgender people. Panelists discuss contributing factors to transgender hunger and look at strategies to improve access to food, including SNAP, charitable food resources, and Medicaid.

60 min
March 1, 2022

Kerith J. Conron, Research Director, The Williams Institute
Kerith J. Conron, Research Director, The Williams Institute
Bianca D.M. Wilson, Senior Scholar of Public Policy, The Williams Institute
Bianca D.M. Wilson, Senior Scholar of Public Policy, The Williams Institute
Bamby Salcedo, President and CEO, TransLatin@Coalition
Bamby Salcedo, President and CEO, TransLatin@Coalition
Moses Viveros, Community Pantry Program Manager, Brace Space Alliance
Moses Viveros, Community Pantry Program Manager, Brace Space Alliance
Olivia Hunt, Senior Policy Counsel, NCTE
Olivia Hunt, Senior Policy Counsel, NCTE
Bria Berger, Research Manager, Feeding America
Bria Berger, Research Manager, Feeding America
Katie Ettman, Food and Agriculture Policy Manager, SPUR
Katie Ettman, Food and Agriculture Policy Manager, SPUR

Up Next

2022 Jazz and Champagne Brunch

Our annual celebration of the Williams Institute's research and accomplishments and jazz

79 min
January 16, 2022
WATCH NOW